Friday 14th May 4–6pm
Spicy Thai soup, pork dumplings £5
Cod ceviche, pickled fennel, crackers £5
Smokey Moroccan chicken, tabbouleh, pickled peppers £10
Beef, mushroom, smoked bacon hotpot, roasted beans £10
85% coco choc, brandy cream, orange syrup, amerreti £5
Meals will need reheating, medium oven for 15-20 mins untill piping hot!
To order email me at email@example.com or call 01749 812027
I can cater for any dietary requirements but do need 24-48 hours notice
Payment by BACS to:
Matthew Watson (personal account)
Account: 08130101 / Sort Code: 07-01-16
or cash at the restaurant
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