MONTHLY MENU
October 2026
15th Year Anniversary
Friday & Saturday 6.30pm – 10pm
If you have any dietary requirements we’ll need 24 hours advance notice to make you something wonderful.
Oh and if we find anything more fresh and fabulous, we may well serve that instead.
Set menu £45 per head, BYO
(you get everything)
Trio of starters
Tuna ceviche, mango, lemon zest & coriander
Courgette, feta, dill & mint fritter, citrus mayo
Chicken & kaffir lime broth, crispy wakame seaweed
Main
8 hour pork belly, orange, coriander & garlic, parsnip crisps
Garbanzo, smoked pancetta & tomato, dressed greens
Double desserts
Biscuit crumble, preserved plums
Almond & honey frozen cream
70.5% coco choc,
Orange syrup, amaretti
Unfortunately due to the size of the tiny kitchen, we don’t serve coffee, sorry!
To reserve a table, please fill in our booking form.