MONTHLY MENU
August 2026
15th Year Anniversary
Friday & Saturday 6.30pm – 10pm
If you have any dietary requirements we’ll need 24 hours advance notice to make you something wonderful.
Oh and if we find anything more fresh and fabulous, we may well serve that instead.
Set menu £45 per head, BYO
(you get everything)
Trio of starters
Chilled pea & mint soup, parsnip crisps
Whipped feta, confit tomato & marinated basil
Chicken fritter, preserved lemon & garlic sour cream
Main
Indonesian pork bakso, pickles, hot sauce (on the side)
Rice, sugar snap peas, pepper, cucumber & za’atar salad
Double desserts
Roasted peaches, lemon cake
Honey & almond semi freddo
70.5% Coco choc,
Orange syrup, amaretti
Unfortunately due to the size of the tiny kitchen, we don’t serve coffee, sorry!
To reserve a table, please fill in our booking form.