MONTHLY MENU
September 2026
15th Year Anniversary
Friday & Saturday 6.30pm – 10pm
If you have any dietary requirements we’ll need 24 hours advance notice to make you something wonderful.
Oh and if we find anything more fresh and fabulous, we may well serve that instead.
Set menu £45 per head, BYO
(you get everything)
Trio of starters
Red pepper & harissa soup, pickles & sour cream
Ginger oat cake with tomato, feta & capers
Thai pork ball, nam prik noom
Main
Confit garlic & preserved lemon chicken, crispy tarragon
Crushed potatoes, mint & butter, raw zesty salad
Double desserts
Roasted nectarines, lemon cake
Honey & almond semi freddo, toasted nuts
70.5% coco choc,
Orange syrup, amaretti
Unfortunately due to the size of the tiny kitchen, we don’t serve coffee, sorry!
To reserve a table, please fill in our booking form.